Garlic Prawns

Food Picture: 

Ingredients (serves 8)

  • 1/2 cup olive oil
  • 4 garlic cloves, chopped
  • 1 teaspoon chilli flakes
  • 1 1/2 teaspoons sweet paprika
  • 1.5kg medium green king prawns, peeled, deveined, tails intact
  • 1 1/2 tablespoons dry sherry
  • 1/3 cup flat-leaf parsley leaves, chopped
  • crusty bread, to serve


  1. Combine oil, garlic, chilli and paprika in a large saucepan. Heat over medium heat for 3 minutes or until oil becomes aromatic. Increase heat to high.

  2. Add prawns. Cook, stirring, for 2 to 3 minutes or until prawns begin to turn pink. Add sherry and cook for 1 minute or until prawns are cooked through. Remove from heat. Toss through parsley. Spoon prawn mixture into bowls. Serve with crusty bread.

    Thanks to Super Food Ideas for this delicious recipe!