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Baked Fish Fillets
Polenta and Herb-Crusted Barramundi
Barramundi Osso Buco
Barramundi with Tomatoes and Basil Mousse
Barramundi with Tomato and Wine Sauce
Simple Whole Roasted Barramundi
Crispy Barramundi with Lemon Basil Sauce
Barramundi Fillets with Macadamia Crust
Fresh Huon Salmon Spring Rolls with Chilli Jam
Sweet and Sour Barramundi
Pasta with Barramundi, Fennel and Lemon
Barramundi Burgers with Tartare Sauce
Polenta and Herb Crusted Barramundi
Barramundi and Chickpea Curry
Beer Battered Barramundi
Fish with Mango Salsa
Fish Cakes
Steamed Fish with Ginger, Coriander and Kaffir Lime
Baked Marinated Fish
Fish Parcels with Thai Paste
Baked Indian Fish Pilaf
Penang Fish Curry
Baked Fish with Tomatoes and Potatoes
Lemon and Garlic Fish Kebabs
Grilled Fish with Chickpea Salad
Fish with Tomato Salsa
Grilled Snapper with Spicy Sweetcorn Salsa
Crispy Moroccan Huon Salmon with Garlic Yoghurt Sauce
Pan-fried Barramundi with Green Beans
Versatile Fish Cakes
Coriander & Pepper Tuna
Seafood Chowder

OPENING HOURS
MONDAY-THURSDAY
9.30am to 5.30pm
FRIDAY
8.00am to 6.00pm
SATURDAY
8.00am to 4.00pm
SUNDAY
10.00am to 2.00pm

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Shop 20, Fisherman's Wharf,
Frances Bay NT 0800, Australia

T: +61 08 8941 4488
E: wholesale@mrbarra.com.au

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