Crab and Gruyère Quiche


Food Picture: 

Ingredients

Serves8
  • 2 eggs, beaten
  • 125ml (1 cup) mayonnaise
  • 1,1/2 tablespoons plain flour
  • 125ml (1/2 cup) milk
  • 125g crab meat
  • 125g (1 cup) Gruyère or Swiss cheese, diced
  • 1/2 bunch spring onions, chopped
  • 1, 23cm unbaked short crust pastry lined fluted tart pan

Preparation method

Prep: 10 minutesCook: 45 minutes

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Thanks to http://www.allrecipes.com.au for this delicious recipe!